Bridge Street Bistro

Sunday Lunch

3 Course Sunday Lunch - £23.95

Starters

Homemade Pea and Ham Soup
Portabella Mushroom with Spinach and Ricotta Cheese
Chicken Liver Pate with Chilli and Lemongrass
Scottish Smoked Salmon with Cream Cheese
Crispy Duck Spring Rolls with Hoi-Sin
Japanese Style King Prawns with Sweet Chilli Sauce

Main Courses

Roast Sirloin of Scottish Beef with Yorkshire Pudding
Bistro Chicken stuffed with Leeks and Stilton wrapped in Bacon
Roast Loin of Suffolk Pork with Crackling
Mixed Fish Grill - Sea Bass, Salmon, Sea Bream on Roasted Vegetables
Roast Norfolk Turkey with Cranberry
Alberts Homemade Steak and Kidney Pudding
Mediterranean Vegetable and Cheese Wellington
Roast Leg of English Lamb with Mint

Dessert

Spotted Dick and Custard
Bramley Apple Pie with Vanilla Ice Cream
Belgium Chocolate Tart
Lemon Cheesecake
Ice Cream or Sorbet Selection
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